Balinese Grill

Did you know?

Tempe is a traditional Indonesian food made from fermented soybeans. Unlike tofu, which is made from soy milk, tempeh is made from whole soybeans that are cooked, dehulled, and then fermented with a natural mold. This fermentation process binds the soybeans into a firm, cake-like block.

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Urutan Babi Bali is a traditional Balinese pork sausage, known for its rich flavor and bold spices. It’s made from minced pork mixed with Balinese spices including garlic, turmeric, coriander, galangal, and chili, then stuffed into natural casings and usually grilled or fried until crispy on the outside and juicy inside.